Scrambled Egg Cheese Sandwich

Hi friends!, I have never posted anything in breakfast or snack so this time lets have some snack recipe quick and easy. Hope all will like this tasty and yummy recipe.

Preparation time: 15 mins

Cooking time: 15 mins

Serves: 3-4

Ingredients

• Bread slice - 6
• Butter - 2 tablespoon
• Carrot - 1 shredded
• Onion - 1 finely chopped
• Tomato - 1 small finely chopped
• Capsicum - 1 small finely chopped
• Garlic - 2 cloves finely chopped
• Potato - 1 small boiled
• Egg - 2
• Processed Cheese - 3 slices
• Black pepper - ½ teaspoon
• Chilli flakes - ½ teaspoon
• Sugar - ½ spoon
• Salt as per taste
• Oil - 1 teaspoon

Instruction

For stuffing:

• In a karai heat oil.
• After heating add garlic.
• Add onion and capsicum and fry it little.
• Add tomato and keep on stirring
• Add potato and carrot and fry it.
• Add salt, pepper, chilli flakes and sugar.
• Make a place in between slightly fried veggies and add the eggs.
• Sprinkle a little salt and mix all.
• Lastly, add the shredded cheese.

For Sandwich:

• Butter the two divided bread slices.
• Add the half cheese slice at one slice.
• Put the stuffing and close with another slice.
• Put it in Sandwich maker or roast it on tawa in low heat.

Your Breakfast is ready! Yummy, tasty & crunchy sandwich serve with tomato ketchup and pudina chutney (if available).